Mustard Cornbread crusted Chicken Thighs roasted with Yellow Finn and sweet potatoes
Heart of Romaine Salad
Tuesday, November 20, 2012
Tuesday November 20, 2012
Mustard Cornbread crusted Chicken Thighs roasted with Yellow Finn and sweet potatoes
Heart of Romaine Salad
Sunday, November 18, 2012
Sunday November 18, 2012
At Helen & David's house for early Thanksgiving with Kate & Keith, Kathleen & Kris, Debbie
Blue Hubbard Squash with stuffing
I cut the squash and cleaned it then roasted it for 45 minutes at 375. Prepared stuffing with Acme Pain de Mie cubes, sauteed Fifth Quarter Breakfast sausage, Leeks, and Red Peppers, roasted squash from "lid" and Maitake mushrooms, toasted pecans, sage, rosemary, thyme, salt, Kampot black pepper, three eggs mixed with two cups chicken stock. Add stuffing to squash and back at 350 for an hour.
Pickled Gold Beets
This is the 2000th post I've done here on the blog.
Saturday November 17, 2012
Poker Night at Stuart's
Dry-Farmed Early Girls with Burrata, Olive Oil, Salt, Kampot Black Pepper and Crostinis
Dry-Farmed Early Girls with Burrata, Olive Oil, Salt, Kampot Black Pepper and Crostinis
Friday November 16, 2012
Chicken Cutlets with Dry-Farmed Early Girl Tomatoes (still in season and at the Farmers Markets!)
Cauliflower Steaks with Olive Oil, Smoked Paprika, Salt, Tumeric, Kampot Black Pepper
Heart of Romaine Salad
Thursday, November 15, 2012
Wednesday November 14, 2012
Massa organic Brown Rice with Carrots, Red Onions, Garlic, Cafe Rouge Garlic Sausage, Chicken Stock, and Salt
For tomorrow: Baked Beans with Rancho Gordo Good Mother Stallard beans soaked overnight and cooked off then a pound of bacon, onions, molasses, grade B maple syrup, brown sugar, Kampot black pepper, ginger, Bernie's cider vinegar, salt
Wednesday, November 14, 2012
Tuesday November 13, 2012
Roasted Monkfish with salt, Kampot black pepper, smoked paprika, and mustard
Smashed Yellow Finn potatoes
Black olive, preserved lemon & caper sauce
Monday November 12, 2012
Roasted Chicken Thighs and Eggplant with Red Miso, Ginger, Garlic, Fish Sauce, Lime Juice, Kampot Black Pepper, Chili Garlic Sauce with Radish Top Cilantro Pesto
Sunday, November 11, 2012
Sunday November 11, 2012
@ Lucy Gray show at SFFS Cinema by the Bay
@ home
Roasted French Olive Squash, Artichokes, Pancetta, Preserved Lemon, Red Miso, Kampot Black Pepper, Olive Oil
Heart of Romaine Salad
Saturday, November 10, 2012
Saturday November 10, 2012
@ San Francisco Film Festival Essential Event
@ home with Rachel
French Olive Squash Soup with pureed squash, chicken stock, ginger, fried sage leaves, alder smoked salt
Pan Seared Salmon with radish top pesto with preserved lemon
Heart of Romaine Salad
Wednesday, November 7, 2012
Monday November 5, 2012
Coconut Pineapple Shrimp with Tomatoes, Ginger, Garlic, Red Miso, Yama Soyu, Fish Sauce, Lime Juice, Cilantro, Red Bell Pepper, Red Jalapeno, Salt.
Haricot Vert
Heart of Romaine Salad
Sunday, November 4, 2012
Sunday November 4, 2012
Pork Enchiladas with left over Pork shredded and Green Chili stew sauce supplemented by Green Apple, Egg, 1/2 cup of leftover Edemame, small bunch of Cilantro topped with Manouri Cheese
Guacamole
Heart of Romaine Salad
Saturday November 3, 2012
Patrick Finley Memorial Baseball League Banquet
Michael, Michael, Brad, Paul, Matt, Russ, Patrick
Radishes & Fava Bean Dip with Pita Chips
Two Salads
Harvest Salad with Fifth Quarter Smoked Duck Breast, Red Onion, Fuyu Persimmon, Watermelon Radish, Pomegranate Seeds, Treviso, Ruby Grapefruit sections, Red Jalapeno, Olive Oil, Salt on a Romaine Leaf
Crab Cakes on a Caroselli & Fennel Salad with Radish Top & Walnut Pesto
Pork & Green Chili Stew with Toasted Pumpkin Seeds, White Pepper, Cumin, Allspice, Salt, Chicken Stock, Lard.
Rancho Gordo Cranberry Beans
Rice, Corn, and Nettles
Guacamole
Brad's Raspberry Cake
Friday, November 2, 2012
Thursday November 1, 2012
Roasted Chicken Thighs boned and left whole with carrots and dino kale
Heart of Romaine salad with Blue Cheese Dressing
Thursday, November 1, 2012
Wednesday October 31, 2012
Halloween at home with Carter & Lucia, Stan & Suzanne
Easter Egg Radishes and salt
Fava Bean Dip & Pita Chips
Roasted Pumpkin Seeds w/ Marmite
Maitake Mushroom Chips
Cauliflower, Raisins, and Garlic
Lucero Eggplants with Red Miso and Yuzu Syrup Glaze
Red Salad with Fuyu Persimmons, Red Onion, Treviso, Red Bell Pepper, Red Jalapeno, Pickled Ginger, Red Grapefruit sections, Olive Oil, Lemon Juice, Salt, Black Pepper
Dry-Farmed Early Girl Tomatoes with Basil, Olive Oil, Burrata, Salt & Black Pepper
LoCoco's Pizza
Scream Charentais Melon Sorbet
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