Chicken Thighs from Culina in Alameda @ work
Pop Up Store Buccatini w/ Fatted Calf Guanciale, Garlic, Pecorino Romano, Butter, Parsley,
Heart of Romaine Salad
Friday, February 11, 2011
Thursday, February 10, 2011
Thursday February 10, 2011
Wednesday, February 9, 2011
Wednesday February 9, 2011
Peanut Butter Sandwich @ work
Cosecha Pozole & Pizza Politano Foccacia
Heart of Romaine Salad
Cosecha Pozole & Pizza Politano Foccacia
Heart of Romaine Salad
Monday, February 7, 2011
Sunday, February 6, 2011
Sunday February 6, 2011
@Sweet Adelines
@ Sportman's Club in Point San Pablo for Super Bowl
@ home w/ LoCoco's Pizza
Heart of Romaine Salad
@ Sportman's Club in Point San Pablo for Super Bowl
@ home w/ LoCoco's Pizza
Heart of Romaine Salad
Saturday February 5, 2011
Moonlite Bakery Potato Turnovers
Poker Night @ Michael & Edith's
Paula's Bolognase
Moonlite Bakery Olive Oil, Orange, Almond Cake
Poker Night @ Michael & Edith's
Paula's Bolognase
Moonlite Bakery Olive Oil, Orange, Almond Cake
Friday February 4, 2011
Tacubaya Fish Taco
Pan Roasted Salmon
Roasted Butternut Squash
Heart of Romaine Salad
Pan Roasted Salmon
Roasted Butternut Squash
Heart of Romaine Salad
Thursday, February 3, 2011
Thursday February 3, 2011
Lilly's potstickers @ work
Becker Lane Pork Chops
Roasted Cauliflower & Maitake Mushrooms w/ Preserved Lemons
Heart of Romaine Salad
Becker Lane Pork Chops
Roasted Cauliflower & Maitake Mushrooms w/ Preserved Lemons
Heart of Romaine Salad
Wednesday, February 2, 2011
Monday, January 31, 2011
Friday, January 21, 2011
Wednesday, January 19, 2011
Tuesday, January 18, 2011
Tuesday January 18, 2011
Pork Belly Vietnamese Sandwich @ work
Mer
Hanger Steak
Roasted Butternut Squash & Maple Bacon
Heart of Romaine Salad
Moonlite Bakery Orange Almond Cake
Mer
Hanger Steak
Roasted Butternut Squash & Maple Bacon
Heart of Romaine Salad
Moonlite Bakery Orange Almond Cake
Sunday, January 16, 2011
Sunday January 16, 2011
Moonlite Bakery Turnover
Lobster Mac & Cheese (Watch Out Mindy & Drew)
Heart of Romaine salad
Lobster Mac & Cheese (Watch Out Mindy & Drew)
Heart of Romaine salad
Saturday, January 15, 2011
Friday, January 14, 2011
Friday January 14, 2011
Thursday, January 13, 2011
Thursday January 13, 2011
Tuesday January 11, 2011 (1/11/11)
Tokyo Fish Sushi Box @ work
Roasted Swordfish w/ Broccoli and Maitake Mushrooms, Preserved Lemons and Anchovies
Heart of Romaine salad
Roasted Swordfish w/ Broccoli and Maitake Mushrooms, Preserved Lemons and Anchovies
Heart of Romaine salad
Monday, January 10, 2011
Monday January 10, 2011
Sweet Adeline Ham & Swiss @ home
Addie's Bianco Pizza @ home
heart of romaine Salad
Addie's Bianco Pizza @ home
heart of romaine Salad
Saturday, January 8, 2011
Saturday January 8, 2011
Moonlite Bakery Cheddar Potato Turnover from Berkeley Farmers Market
@ Silent Film Festival Party @ Rob & Chris Byrne's House
@ Silent Film Festival Party @ Rob & Chris Byrne's House
Friday January 7, 2011
Saltines & Water @ work
Poker Night!
Micheal & Edith, Patrick, Paula, Mike, Joe, Ed
Fava dip
Pork Stew w/ Pork Shoulder Roasted w/ Cinnamon, Allspice, Cloves, Cumin, Smoked Paprika, Cayenne, Salt then braised w/ 3 red onions, Olive Oil, Bernie's Cider Vinegar, Bernie's Cider, Chicken Stock. Butternut Squash, Quince, and Cippolini Onions roasted and added. Parsley.
Cornbread in a cast iron skillet.
Diz's Almond Cake
Edith's cornbread muffins,
Paula's cookies
Poker Night!
Micheal & Edith, Patrick, Paula, Mike, Joe, Ed
Fava dip
Pork Stew w/ Pork Shoulder Roasted w/ Cinnamon, Allspice, Cloves, Cumin, Smoked Paprika, Cayenne, Salt then braised w/ 3 red onions, Olive Oil, Bernie's Cider Vinegar, Bernie's Cider, Chicken Stock. Butternut Squash, Quince, and Cippolini Onions roasted and added. Parsley.
Cornbread in a cast iron skillet.
Diz's Almond Cake
Edith's cornbread muffins,
Paula's cookies
Thursday, January 6, 2011
Thursday January 6, 2011
Watermelon & Marmite toast
Salmon
Roasted Butternut Squash
Heart of Romaine Salad
Salmon
Roasted Butternut Squash
Heart of Romaine Salad
Wednesday, January 5, 2011
Wednesday January 5, 2011
Saltines
Quick Congee w/ 1 cup short grain white rice, 2 quarts chicken stock, 1lb boneless, skinless thigh meat, 2inch piece of ginger grated, 1 cup sea beans, 1 T red miso, soy sauce, black garlic, roasted maitake mushrooms.
Quick Congee w/ 1 cup short grain white rice, 2 quarts chicken stock, 1lb boneless, skinless thigh meat, 2inch piece of ginger grated, 1 cup sea beans, 1 T red miso, soy sauce, black garlic, roasted maitake mushrooms.
Tuesday, January 4, 2011
Sunday, January 2, 2011
Friday December 31, 2010
@ Harry & Amy's w/ Amy, Stu, Kay, Will, Suzanne
Ham & Mostarda
Fois Gras Toasts
Roast Artichoke Hearts, Maitake Mushrooms, Cippolina Onions
Dates & Satsumas
Puntarella & Fennel Salad
Ham & Mostarda
Fois Gras Toasts
Roast Artichoke Hearts, Maitake Mushrooms, Cippolina Onions
Dates & Satsumas
Puntarella & Fennel Salad
Thursday, December 30, 2010
Thursday December 30, 2010
Rouge Roast Beef on Salt Bagel at work cause it tastes so good
Leftover Tetrazzini
Leftover Tetrazzini
Wednesday, December 29, 2010
Wednesday December 29, 2010
Monday, December 27, 2010
Monday December 27, 2010
Pasta Shop Chicken sandwich @ work
Leftover Bollito Misto
Heart of Romaine Salad
Leftover Bollito Misto
Heart of Romaine Salad
Sunday December 26, 2010
Boxing day walk w/ Joe, Rachel & Mim
Leftover Mushroom Bread Pudding
Heart of Romaine Salad
Leftover Mushroom Bread Pudding
Heart of Romaine Salad
Sunday, December 26, 2010
Saturday December 25, 2010
Joe, Michael, Edith, Patrick, Dan, Tricia, Renee, Marie, Annette, Suzy, Rachel, Mim, Garrett, Madelyn, Kirk, Elaine, Robert, Gail, Mer, Mimi + Stan, Suzanne, Sam & Ryan for Dessert
Roast BN Turkey
Quince Chestnut Stuffing
Choucroute Garnie w/ Pop Up Store Boudin Blanc, Fatted Calf Cider Brined Smoked Pork Chops, Ham Hock, Rick's Sauerkraut, Cultured Sauerkraut, Ostertag Riesling, Rouge Bacon, Onions, Lard, Salt, Gin, Bay Leaves, Cloves, & Rouge Smoked Proscuitto Foot
Bollito Misto w/ Tongue, Brisket, Carrots, Celery, Gattinello Tomato Juice, Turkey Stock, Carrots, Onions, Thyme, Bay, Salt,
Mushroom Bread Pudding w/ 3lbs Chanterelles, 2lbs Maitake, four Leeks, Butter, Brioche, Eggs, Cream, Creme Fraiche, Salt
Brussels Sprouts
Mashed Yellow Finn Potatoes w/ Garlic Confited in Butter, Salt, Cream
Crab Cakes
Spiced Pecans
Also:
Robert's Lamb Chickpea appetizer
Patrick's Salmon w/ Creme Fraiche & Capers
Renee's Spanikopita!
Rachel's Olives,
Suzy's Cheese Crackers
Edith's magnificent Dinner Rolls,
Madelyn's Cookies,
Gail's Pecan Pie,
Joe's Chocolate Almond Torte,
Suzanne's Cake,
Trish's Green Beans,
Mer's Creamed Onions,
Another Pie,
Marshmallow War!!!
Friday, December 24, 2010
Friday December 24, 2010
The Chanterelle of My Dream. Really. Yesterday I dreamed I found these huge chanterelles.
Leftover Jack in the Box taco @ work
Joe
Homeroom Mac and Cheese
Heart of Romaine salad w/ Blue Cheese Dressing
Mostada w/ Cranberries, Pears, Ram Dass Dried Apricots and Peaches plumped in Bernie's Cider Vinegar w/ Ground Brown Mustard Seeds, White Wine, Onions,
Turkey Dressing w/ Quince, Chestnut Rouge Fennel Sausage, Brioche, Sage, Thyme, Parsley, Eggs, 1/2 & 1/2, Turkey Stock
Mushrooms & Leeks for Bread Pudding.
Tongue and Brisket for Bollito Misto
Joe's Chocolate Almond Torte
Thursday, December 23, 2010
Wednesday December 22, 2010
Rouge Roast Beef on Salt Bagel @ work
@ Spire with Yvonne (not an inspired pick)
@ Spire with Yvonne (not an inspired pick)
Tuesday, December 21, 2010
Tuesday December 21, 2010
Sushi Box from Tokyo Fish @ work
Fra'Mani Turkey Meatloaf
Heart of Romaine Salad
Fra'Mani Turkey Meatloaf
Heart of Romaine Salad
Monday, December 20, 2010
Sunday, December 19, 2010
Saturday, December 18, 2010
Friday, December 17, 2010
Thursday December 16, 2010
Slice @ Gioia's w/ Phillip
@ Michael & Edith's
Crab Cakes
Makes 15 – 18 cakes
Ingredients:
• 1lb Dungeness Crab—preferably fresh but frozen is OK. Whatever you do, don’t used canned
• ¼ cup Fresh Breadcrumbs (a thick slice of white bread in a food processor works)
• ¼ cup Mayonnaise
• 1 bunch Green Onions chopped fine
• 1 egg
• Some Panko (Japanese Dried Breadcrumbs)
• 2-3 Tablespoons Butter
Squeeze Crab in your hands or in cheesecloth and wring all the water out of it. The trick is get the crab as dry as possible.
Place in Bowl.
Add Fresh Breadcrumbs, Mayo, Green Onions, and Egg. Mix lightly—you don’t want to break up the crab too much but you want everything to be mixed.
Form into balls—sort of between a golf ball and a billiard ball. Flatten slightly and press into Panko.
Place in refrigerator for at least 15 minutes, preferably ½ hour.
Heat non-stick pan under medium high heat, add butter, when butter stops foaming, add cakes.
Cook in batches for 5-6 minutes on one side and flip. Cook 4-5 minutes on other side. Keep warm in oven while you finish cooking. Use more butter if necessary.
You can also bake them off in the oven. 375 for 15 minutes or so.
Serve plain, with a little lemon, or some kind of sauce (tartar, salsa, or your choice)
@ Michael & Edith's
Crab Cakes
Makes 15 – 18 cakes
Ingredients:
• 1lb Dungeness Crab—preferably fresh but frozen is OK. Whatever you do, don’t used canned
• ¼ cup Fresh Breadcrumbs (a thick slice of white bread in a food processor works)
• ¼ cup Mayonnaise
• 1 bunch Green Onions chopped fine
• 1 egg
• Some Panko (Japanese Dried Breadcrumbs)
• 2-3 Tablespoons Butter
Squeeze Crab in your hands or in cheesecloth and wring all the water out of it. The trick is get the crab as dry as possible.
Place in Bowl.
Add Fresh Breadcrumbs, Mayo, Green Onions, and Egg. Mix lightly—you don’t want to break up the crab too much but you want everything to be mixed.
Form into balls—sort of between a golf ball and a billiard ball. Flatten slightly and press into Panko.
Place in refrigerator for at least 15 minutes, preferably ½ hour.
Heat non-stick pan under medium high heat, add butter, when butter stops foaming, add cakes.
Cook in batches for 5-6 minutes on one side and flip. Cook 4-5 minutes on other side. Keep warm in oven while you finish cooking. Use more butter if necessary.
You can also bake them off in the oven. 375 for 15 minutes or so.
Serve plain, with a little lemon, or some kind of sauce (tartar, salsa, or your choice)
Wednesday, December 15, 2010
Tuesday, December 14, 2010
Tuesday December 14, 2010
Monday, December 13, 2010
Monday December 13, 2010
Sunday December 12, 2010
Goulash English Muffins w/ Marmite
@ Robert & Gail's w/ Jeff & Carol, Roger
Goose Gizzard Salad
Gail's Pasta w/ Jeff's White Truffle
Scrambled Eggs w/ Jeff's White Truffle
Gail's Chocolate Puddings
@ Robert & Gail's w/ Jeff & Carol, Roger
Goose Gizzard Salad
Gail's Pasta w/ Jeff's White Truffle
Scrambled Eggs w/ Jeff's White Truffle
Gail's Chocolate Puddings
Sunday, December 12, 2010
Saturday December 11, 2010
Moonlite Bakery Potato Turnovers from Farmers Market @ home
@ Dan & Tricia's
Corned Beef
@ Dan & Tricia's
Corned Beef
Saturday, December 11, 2010
Friday December 10, 2010
Leftover Salmon on Acme Topedo roll @ work
Paul
Rouge Head Cheese & Redwood Hills Cameo Cheese on Pop Up Store Foccacia
Annabelle's Radicchio wrapped around leftover Hanger Steak w/ Carrot, Peanut, Shallot, Shoga, Dipping Sauce
Pan Roasted Salmon
Roasted Artichokes & Maitake Mushrooms
Heart of Romaine w/Blue Cheese Dressing
Dates & Satsuma Mandarin Oranges
Thursday, December 9, 2010
Thursday December 9, 2010
Wednesday, December 8, 2010
Wednesday December 8, 2010
Rouge Lonzo Sandwich @ work
Pop Up Store Tuscan Bean & Bacon Soup w/ Mike the Baker Bread
Heart of Romaine salad w/ Blue Cheese Dressing
Pop Up Store Tuscan Bean & Bacon Soup w/ Mike the Baker Bread
Heart of Romaine salad w/ Blue Cheese Dressing
Tuesday, December 7, 2010
Tuesday December 7, 2010
Monday, December 6, 2010
Monday December 6, 2010
Rouge Lonzo on Cheese Roll @ work
Becker Lane Pork Chop
Roasted Delicata Squah
Heart of Romaine Salad
Becker Lane Pork Chop
Roasted Delicata Squah
Heart of Romaine Salad
Saturday, December 4, 2010
Saturday December 4, 2010
Thursday December 2, 2009
Montgomery Cheddar Paninni from Pasta Shop @ work
@ Paramount for The Passion of Joan of Arc
@ Flora w/ Suzanne, Stan, & Victoria
@ Paramount for The Passion of Joan of Arc
@ Flora w/ Suzanne, Stan, & Victoria
Wednesday, December 1, 2010
Wednesday December 1, 2010
Company lunch T-Rex Fish & Chips
Congee w/ Ginger Garlic, Roasted Maitake Mushrooms, Chicken Thighs, Carrots, Soy
Congee w/ Ginger Garlic, Roasted Maitake Mushrooms, Chicken Thighs, Carrots, Soy
Monday, November 29, 2010
Monday November 29, 2010
Sunday, November 28, 2010
Saturday, November 27, 2010
Saturday November 27, 2010
Friday, November 26, 2010
Friday November 26, 2010
Pasts Shop Chicken Sandwich @ work
@ Hotel Rex w/ Cort & Diz
@ Joel & Dorothee's
@ Hotel Rex w/ Cort & Diz
@ Joel & Dorothee's
Thursday, November 25, 2010
Thursday November 25, 2010
Pop Up Store English Muffins
@ Stu's
Padron Chilis
Figs stuffed w/ Point Reyes Blue Cheese, Preserved Rangpur Limes wrapped w/ Rouge Coppa
Crab Cakes
Cranberry Sauce
Roasted Beets
Mashed Yellow Finn Potatoes w/ 1lb Butter w/ two Heads of Garlic
Gravy
Cornbread Stuffing
Roasted Mushroom Bread Pudding
Spiced Pecans
Puntarella & Peppadew Pepper Salad
@ Stu's
Padron Chilis
Figs stuffed w/ Point Reyes Blue Cheese, Preserved Rangpur Limes wrapped w/ Rouge Coppa
Crab Cakes
Cranberry Sauce
Roasted Beets
Mashed Yellow Finn Potatoes w/ 1lb Butter w/ two Heads of Garlic
Gravy
Cornbread Stuffing
Roasted Mushroom Bread Pudding
Spiced Pecans
Puntarella & Peppadew Pepper Salad
Wednesday, November 24, 2010
Wednesday November 24, 2010
Steamed Lily's Pork Bao @ work
King Salmon
Roasted Butternut squash
Pan di Zucero Salad
Roated Beets
Pecans w/ Egg Whites, Salt, Sugar, Cinnamon, Allspice, Cloves, Cardomom, Ginger
Cornbread Stuffing w/ Cornbread, Rouge Chorizo Sausage, Onions, Pimenton Espelette, Apple, Cilantro, Sage, Thyme, Eggs, Chicken Stock, Cream, Salt, Black Pepper, Garlic,
Roasted Maitake & Gold Chanterelle Mushrooms
King Salmon
Roasted Butternut squash
Pan di Zucero Salad
Roated Beets
Pecans w/ Egg Whites, Salt, Sugar, Cinnamon, Allspice, Cloves, Cardomom, Ginger
Cornbread Stuffing w/ Cornbread, Rouge Chorizo Sausage, Onions, Pimenton Espelette, Apple, Cilantro, Sage, Thyme, Eggs, Chicken Stock, Cream, Salt, Black Pepper, Garlic,
Roasted Maitake & Gold Chanterelle Mushrooms
Tuesday, November 23, 2010
Tuesday November 23, 2010
Sopa de Tortilla @ Tacubaya
Homeroom Mac & Cheese from Pop Up Store
Heart of Romaine Salad
Cranberry/Pear/Mandarin Orange Sauce
Homeroom Mac & Cheese from Pop Up Store
Heart of Romaine Salad
Cranberry/Pear/Mandarin Orange Sauce
Monday, November 22, 2010
Sunday, November 21, 2010
Sunday November 21,2010
Saturday November 20, 2010
Crab Roll on Acme Pain de Mie
@ Beaujolais Nouveau Day w/ Chris & Samin's Boudin Blanc
@ Paula's for Poker Night w/ Michael & Edith, Patrick, Paula, Ed
Crab Rolls on Acme Pain de Mie
Pickeled Beets
Moonlite Bakery Orange/Almond/Olive Oil Cake
@ Beaujolais Nouveau Day w/ Chris & Samin's Boudin Blanc
@ Paula's for Poker Night w/ Michael & Edith, Patrick, Paula, Ed
Crab Rolls on Acme Pain de Mie
Pickeled Beets
Moonlite Bakery Orange/Almond/Olive Oil Cake
Friday November 19, 2010
Pot Stickers & Pork Bao from Lilly's @ work
Joe, Mike & Glenda
Cameo Cheese from Redwood Valley & Rainforest Crisp Fig & Olive Crackers
Bay Scallops cooked in the shell
Duck Confit w/ Fuyu Persimmons, Fennel, Pomegranete Seeds, Lime Juice, Shallots, Shoga, Olive Oil, Black Pepper, Salt
Roast Annabelle's Butternut Squash & Chestnuts
Crab cooked two ways: Cleaned w/ Drawn Butter & Lemon; Roasted w/ Soy, Vermouth, Garlic, Ginger, Scallions
Roasted Black Mission Figs w/ Ricotta, Creme Fraiche, Sugar & Honey
Thursday, November 18, 2010
Thursday November 18, 2010
Wednesday, November 17, 2010
Tuesday November 16, 2009
Bagel & Smoked Tongue Sandwich @ work
Roasted Chicken Thighs, Broccoli, Maitake Mushrooms, Anchovies, Preserved Lemon, Olive Oil, Black Pepper
Heart of Romaine salad
Roasted Chicken Thighs, Broccoli, Maitake Mushrooms, Anchovies, Preserved Lemon, Olive Oil, Black Pepper
Heart of Romaine salad
Monday, November 15, 2010
Monday November 15, 2010
Sunday, November 14, 2010
Sunday November 14, 2010
@ Sweet Adeline w/ Anika
@ Club Foot Orchestra doing The Cabinet of Dr. Caligari @ Castro
@ home w/ Addie's Pizza Pie
Heart of Romaine Salad w/ Blue Cheese Dressing
@ Club Foot Orchestra doing The Cabinet of Dr. Caligari @ Castro
@ home w/ Addie's Pizza Pie
Heart of Romaine Salad w/ Blue Cheese Dressing
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