Champagne Cake from Virginia Bakery
Halibut Cheeks Gratin w/ Steamed & Roasted Butternut Squash w/ Cumin, Allspice, Salt, Black Pepper, Roasted Broccoli, Preserved Lemons, Lemon Juice, Olive Oil
Mixed Green Salad
Ici Rosemary Pine Nut Brittle
Saturday, September 20, 2008
Friday September 19, 2008
Soul Food Farm Eggs over easy on Bay's English Muffing @ home
Champagne Cake from Virginia Bakery
Halibut Cheeks Gratin w/ Steamed & Roasted Butternut Squash w/ Cumin, Allspice, Salt, Black Pepper, Roasted Broccoli, Preserved Lemons, Lemon Juice, Olive Oil
Mixed Green Salad
Ici Rosemary Pine Nut Brittle
Champagne Cake from Virginia Bakery
Halibut Cheeks Gratin w/ Steamed & Roasted Butternut Squash w/ Cumin, Allspice, Salt, Black Pepper, Roasted Broccoli, Preserved Lemons, Lemon Juice, Olive Oil
Mixed Green Salad
Ici Rosemary Pine Nut Brittle
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