Saturday, October 30, 2010

Saturday October 30, 2010

@ Berkeley Farmers' Market

@ Vik's with Nancy & Gary

Pop Up Buccatini w/ Rouge Guanciale, Roasted Brussel Sprouts, Olive OIl, Pecorino Romano, Salt, Black Pepper
Heart of Romaine Salad
Moonlite Bakery Orange Olive Oil Cake

Pork Shoulder Marinated in reduced Bernie's Apple Cider & Vinegar, Cinnamon, Allspice, Cumin, Ginger, Paprika, Salt, Onions, Garlic for Sunday night

Friday, October 29, 2010

Friday October 29, 2010

Big Al's Sirloin Sandwich @ work

Pan roasted Coho Salmon
Roasted Broccoli w/ Anchovies, Preserved Lemons & Red Onions
Heart of Romaine Salad

Thursday October 28, 2010

Leftover Short Ribs & Polenta @ home

@ 25 Lusk w/ Yvonne

Wednesday, October 27, 2010

Wednesday October 27, 2010

Pasta Shop Roast Beef Sandwich @ work

Addie's Bianco Pizza @ home
Heart of Romaine salad w/ Blue Cheese Dressing

Tuesday, October 26, 2010

Tuesday October 26, 2010

Salt Bagel Sandwich w/ Rouge Tongue @ work

Berkshire Pork Chops
Roasted Broccoli w/ Anchovies & Preserved Lemons
Heart of Romaine salad

Monday, October 25, 2010

Monday October 25, 2010

Sushi Box from Tokyo Fish @ work

Shrimp w/ Corn, Red Onion, Shoga, Shrimp Stock, Lime Juice, Cilantro, Soy, Olive Oil
Heart of Romaine & Wild Arugula Salad

Sunday October 24, 2010

@ Sweet Adeline

Bill & Rachel
Radishes, Cameo Cheese, Toasted Pop Up Store Bread, Padron Chilis
Dates stuffed w/ Manchego & Preserved Rangpur Lime & wrapped w/ Chris Lee's two-year-old Proscuitto
Puntarelle and Fennel salad w/ Dry-Farmed Tomatoes and Lemon Cucumber Cups filled w/ Anchovy Garlic Dressing
Short Ribs Over Fra'Mani Polenta
Stinging Nettle and Preserved Lemon Gremolata
Moonlite Bakery Orange Olive Oil Cake w/ Whipped Cream

Sunday, October 24, 2010

Saturday October 23, 2010

Octoberfeast Pretzel Croissant

Pizza & Poker @ the Robertsons
Insalata Caprese

Friday, October 22, 2010

Friday October 22, 2010

Leftover Turkey Chili & Polenta @ home

Pop Up Store Buccatini w/ Roasted Rouge Pancetta & Cauliflower, Butter, Olive Oil, Black Pepper, Pecorino Romano, Parsley
Little Gem & Wild Arugula Salad

Thursday October 14, 2010

Falafal Sandwich @ Zand

Fra'Mani Turkey Chili over Polenta
Little Gems Salad

Wednesday, October 20, 2010

Wednesday October 20, 2010

Magnani Chicken Thighs & Cole Slaw @ work

Pop Up Store Boudin Blanc w/ Red Cabbage, Red Onions, Cider & Cider Vinegar, Mustard
Mike the Baker Pretzels
Little Gem & Wild Arugula Salad

Tuesday, October 19, 2010

Tuesday October 19, 2010

Carnitas Burrito @ Chipotle

Tofu & Maitake Mushrooms over Mass Organics Brown Rice w/ Hido Soy Silken Tofu, Maitake Mushrooms, Leeks, Carrots, Garlic, Ginger, Anchovies, Cilantro, Chicken Stock, Soy, Lime Juice
Little Gems & Wild Arugula Salad

Monday, October 18, 2010

Monday October 18, 2010

Pasta Shop Beef Pastie & Manhattan Bagel Fruit Cup

Hanger Steak
Farmhouse Culture Sauerkraut braised in Kuentz-Bas Riesling
Dry-Farmed Tomatoes
Moonlite Bakery Orange Olive Oil Cake

Sunday, October 17, 2010

Sunday October 17, 2010

@ Sweet Adeline

Chairman Bao Pork Belly & Duck Buns @ home

Addie's Pizza Pie (Pesto) @ home
Heart of Romaine & Wild Arugula Salad

Saturday, October 16, 2010

Saturday October 16, 2010

Octoberfeast Pretzel Croissants @ Berkeley Farmer's Market

Roasted Cauliflower, Chicken Thighs, Red Onion, Preserved Lemons, Anchovies, Olive OIl, Black Pepper
Heart of Romaine & Wild Arugula Salad
Moonlite Bakery Orange Olive Oil Cake

Friday October 15, 2010

Travel Day
Rome to Berkeley
a variety of sandwiches on a variety of planes

Thursday October 14, 2010


@ La Taverna del Ghetto
Sweetbreads w/ Artichokes

@ Al Bric

Wednesday October 13, 2010


Pannini @ Scooter Cafe near Anita Garabaldi Statue

@ Serafina Della Pace (our one not so great meal)

@ Mimi & Coco's

Tuesday October 12, 2010




Da Buffeto

Monday October 4, 2010



Rosato Cafe

Cul de Sac

Sunday October 10, 2010 or 10/10/10

@ Nana Vini e Cucina

@ Ditirambo

Saturday October 9, 2010

Jelly Donut in Lisbon


@ Cul de Sac
Mixed Cured Meats
Herb Ravioli


Friday October 8, 2010


Egg Salad on Dad's Bread w/ Mom's Garden Tomatoes

Reuben in Philly Airport

Thursday October 7, 2010


@ Primatti Brothers w/ Sarah
Pastrami w/ double Egg

@ Longue Vue w/ Mom & Dad, Walter Schwartz & Lois Perlman

Wednesday October 6, 2010


Egg Salad Sandwich @ Sarah's

Sarah's Ribs & Strawberry Pie
Roasted Butternut Squash & Dino Kale

Tuesday October 5, 2010

Tokyo Fish Onagiri @ work

Cafe Rouge w/ Mer

Monday, October 4, 2010

Monday October 4, 2010

Teriyaki Tofu Strips & Watermelon @ home

Fra'Mani Turkey Noodle Soup
Heart of Romaine w/ Blue Cheese Dressing

Sunday, October 3, 2010

Sunday October 3, 2010

Cafe Rouge Chorizo & Soul Food Farm Eggs

@ Hardly Strictly w/ Kay, Max & Peter
Randy Newman
Elvis Costello
Patti Smith

Hawaiian Pizza & Wedge Salad @ Addie's Pizza Pie

Saturday, October 2, 2010

Saturday October 2, 2010

Cafe Rouge Hot Dog on 4th Street

Duck Breast w/ Fig Balsamic Vinegar
Heart of Romaine salad w/ Blue Cheese Dressing
Moonlite Bakery Orange Cake

Friday, October 1, 2010

Friday October 1, 2010

Corned Beef Panini for Company Lunch from 900 Grayson

Roasted Chicken Thighs w/Torpedo Onions, Anchovies, Preserved Lemons & Cinnamon