Sunday, February 28, 2010

Sunday February 28, 2010

Sweet Adeline Onion Scone

Moonlite Bakery Potato Cheddar Turnover


Leftover Pork Roulades w/ Kale
Kaki Farms new Asparagus w/ Hollandaise
Heart of Romaine w/ Avocado

Saturday, February 27, 2010

Saturday February 27, 2010


Reaper Bun from Octoberfest @ Berkeley Farmer's Market

Lobster Rolls from Monterey Fish

Becker Lane Pork Tenderloin pounded out and stuffed w/ Dino Kale, Leeks, Garlic, Nutmeg, Manchego Cheese then breaded in Panko and fried
Heart of Romaine & Red Mizuno Salad

Friday, February 26, 2010

Friday February 26, 2010

Sweet Adeline Egg Salad Sandwich @ home

Buccatini Carbonara w/ Rouge Bacon & Pancetta, Leeks, Grated Garlic, White Wine, Olive Oil, Eggs, Parmesan & Manchego, Parsley
Heart of Romaine & Wild Arugula Salad

Thursday, February 25, 2010

Thursday February 25, 2010

Bento Box from Tokyo Fish @ work


Seared Day Boat Scallops w/ Fennel, Shallot & Blood Orange Sauce
Asparagus
Heart of Romaine & Wild Arugula Salad

Wednesday, February 24, 2010

Wednesday February 24, 2010

Bette's Slice on Fourth Street

@ Rouge w/ Garrett & Madelyn

Tuesday, February 23, 2010

Tuesday February 23, 2010

@ Rouge w/ Cynthia & Marie from Transo

@ home w/ Kirin takeout

Monday, February 22, 2010

Monday February 22, 2010

Magnani Fried Chicken Thighs & Cole Slaw @ work

Becker Lane Pork Schnitzel w/ Lemon
Roasted Brussel Sprouts
Heart of Romaine & Wild Arugula Salad

Sunday, February 21, 2010

Sunday February 21, 2010

@ Sweet Adeline

Udon Noodles & Leftover Porchetta w/ Chicken Dashi (Bonito Flakes, Kombo, Chicken Stock), Hard Boiled Eggs, Cilantro, Garlic, Ginger

Saturday, February 20, 2010

Saturday February 20, 2010


Moonlite Bakery Potato & Cheddar Turnovers from Farmer's Market @ home

Rouge MacGrudder Ranch Porchetta w/ Rosemary
First Farmer's Market Asparagus from Kaki
Heart of Romaine & Wild Arugula Salad

Friday, February 19, 2010

Friday February 19, 2010


Fish & Tongue Tacos @ Tacubaya w/ Anita

Buckwheat Blini Enchiladas w/ Chicken Thighs, Leeks, Garlic, Poblano Chili, Cumin, Allspice, Paprika, Cilantro Stems, Primavera Salsa, Fresh Manchego
Heart of Romaine & Wild Arugula Salad

Thursday, February 18, 2010

Thursday February 18, 2010

leftover couscous @ home

Monterey Fish White Shrimp, Peas, Onions, grated Garlic & Ginger, Olive Oil, Salt. Vermouth over Squid Ink Pasta
Heart of Romaine & Wild Arugula Salad

Wednesday, February 17, 2010

Wednesday February 17, 2010

Burger & Fries @ Rouge

Kefta Tagine Mkaouara w/ Rouge Kefta (rolled into thirds), tomatoes, onions, garlic, olive oil, salt, saffron, cumin, paprika, allspice, cinnamon, cloves, tumeric, eggs over couscous
Heart of Romaine salad w/ Anchovy Caper dressing

Tuesday, February 16, 2010

Tuesday February 16, 2010


Hard Boiled Eggs @ work

Roasted Salmon & Broccoli w/ Cherry Tomatoes, Olive Oil, Preserved Lemon, Salt, Black Pepper
Heart of Romaine & Wild Arugula Salad

Monday, February 15, 2010

Monday February 15, 2010

Leftover Hanger Steak Sandwich @ home

Chicken Thighs, Leeks, Garlic Cloves, Roasted Potatoes, Butter, Mt Tam Cheese, Salt, Rosemary, Black Pepper
Heart of Romaine & Arugula Salad

Sunday, February 14, 2010

Sunday February 14, 2010

@ Sweet Adeline

Rachel
Buckwheat Blini w/ Creme Fraiche & Monterey Fish Salmon Caviar
Maine Shrimp & Lobster "Nicoise" w/ Haricot Verts, Peppadew Peppers, Cherry Tomatoes, Treviso, w/ Caper, Garlic, Onion, Cider Vinegar, Mayo, Mustard, Salt, Anchovy, Black Pepper, Olive Oil Dressing
Hanger Steak
Roasted Yellow Finn Potoatoes
Dino Kale & Spring Onions
Salted Caramels

Saturday February 13, 2010

Moonlite Bakery Pastry from Farmer's Market

Lobster Sushi from Monterey Fish

@ Amarena w Stu & Kay

Saturday February 13, 2010

Moonlite Bakery Pastry from Farmer's Market

Lobster Sushi from Monterey Fish

@ Amarena w Stu & Kay

Friday, February 12, 2010

Friday February 12, 2010

Sweet Adeline Egg Salad Sandwich @ home

Becker Lane Pork Chop
Roasted Brussel Sprouts, Cauliflower & Rouge Bacon
Heart of Romaine Salad
Sweet Adeline Lemon Cake

Thursday, February 11, 2010

Thursday February 11, 2010

Manhattan Bagel Egg Salad on Salt Bagel @ work

@ Club Foot 30th Anniversary gig @ Cafe du Nord

Wednesday, February 10, 2010

Wednesday February 10, 2010

'Wichcraft Bacon Turkey & Avocado Sandwich @ home

@ Absinthe w/ Yvonne

Tuesday, February 9, 2010

Tuesday February 9, 2010

Cafe Fanny Chicken Sandwich @ work

@ Dopo w/ Mer

Monday, February 8, 2010

Monday February 8, 2010

Toasted Cheese Sandwich @ home

@ Camino Sauerkraut Dinner w/ Robt & Gail

Sunday, February 7, 2010

Sunday February 7, 2010

Moonlite Bakery Potato Cheddar Turnovers

@ Richard & Gayle's for Super Bowl

Leftover Chicken & Potatoes
Heart of Romaine & Arugula Salad

Saturday February 6, 2010

Half a Sweet Adeline Egg Salad Sandwich

Cort & Diz, Dan, Harvey, Michael & Eva, Ellen
Fresh Chickpea & Stinging Nettle Spread w/ Olive Oil, Salt, Lemon Zest & Juice
Rouge Smoked Proscuitto & Redwood Farms Camilla
Chopped Salad w/ Fennel, Fresh Waterchestnuts, Watermelon Radish, Garlic, Treviso, Shoga, Olive Oil, Salt, Lime Juice, Shiso topped w/ Large Shrimp
Hoffman Farms Chickens Butterflied over Riverdog Potatoes
Riverdog Carrots w/ 1/2 & 1/& 2, Butter, Cardomom, Saffron, Salt
Heart of Romaine & Arugula Salad
Forbidden Rice Pudding w/ Happy Girl Blenheim Apricots & Creme Fraiche

Friday, February 5, 2010

Friday February 5, 2010

Sweet Adeline Egg Salad Sandwich @ home

Cort & Diz
Rouge Smoked Proscuitto & Rabbit Pate w/ Redwood Farms Camilla
Berkshire Pork Chops
Riverdog Farms Roasted Potatoes
Heart of Romaine & Mixed Green Salad

Thursday, February 4, 2010

Thursday February 4, 2010

Bette's Egg Salad on Rye on Fourth Street

Leftover Pork in Tortillas
Leftover Pizza

Wednesday, February 3, 2010

Wednesday February 3, 2010


Slice @ Gioia

Monterey Fish Trout filleted dusted w/ cornmeal and cooked in Bacon Fat w/ Bacon & Parsley
Heart of Romaine & Arugula Salad

Tuesday, February 2, 2010

Tuesday February 2, 2010

Rouge Hot Dog on 4th Street

Rouge Boudin Blanc w/ Onions, Carrots, Lentils, Garlic, Thyme, Bay, Salt, Black Pepper, Parsley
Heart of Romaine & Arugula Salad

Monday, February 1, 2010

Monday February 1, 2010

Gregoire's @ work for Company Lunch

Chicken Thighs, Onions, Fennel, Red Bell Pepper, Garlic, Olives, Anchovies, Parmesan Heel, White Beans, Tomatoes, Thyme, Oregano, Salt, Black Pepper, Bay Leaf
Heart of Romaine & Arugula Salad