Thursday, April 29, 2010

Thursday April 29, 2010

Tokyo Fish Sushi Box and Fruit Salad @ work

Fresh Gulf Shrimp Seared w/ Preserved Lemon with Roasted Spring Onions w/ Olive Oil (roasted 20 minutes alone) topped with Dino Kale (roasted 15 minutes on top) over Massa Organics Brown Rice
Heart of Romaine Salad

Wednesday, April 28, 2010

Wednesday April 28, 2010

Magnani Chicken Thighs & Cole Slaw @ work

@ Zuni w/ Yvonne

Tuesday, April 27, 2010

Tuesday April 27, 2010

Leftover Bucatini & Meatballs @ home

Spring Onion Potato Gratin w/ Spring Onions, Yellow Finn Potatoes, Bacon, Garlic, Thyme, Bay Leaf, Cream, Butter, Comte Gruyere, Salt, Black Pepper
Heart of Romaine & Cherry Tomato Salad

Monday, April 26, 2010

Monday April 26, 2010

Moonlite Bakery Potato Cheddar turnover @ work

Bucatini w/ Cafe Rouge Meatballs, Leeks, Maitake Mushrooms, Garlic, Catelfranco Olives, Tomatoes, Milk, Soy, Chicken Stock, Olive Oil, Salt, Oregano, Black Pepper
Heart of Romaine Salad

Sunday April 25, 2010

@ Sweet Adeline

Moonlite Bakery Potato Cheddar Turnover

@ home w/ LoCooco's Pesto & Anchovy Pizza
Heart of Romaine Salad

@ SFIFF Utopia in Four Movements

Saturday, April 24, 2010

Saturday April 24, 2010

Octoberfeast Pretzel Croissant w/ Leftover Chicken

Moonlite Bakery Potato Cheddar Turnover

Fresh King Salmon
Roasted Broccoli w/ Anchovies & Preserved Lemons
Heart of Romaine Salad

Friday, April 23, 2010

Friday April 23, 2010

Cafe Rouge Chicken Salad Sandwich w/ Anita

Kimberly & Michael Tola
Chopped Salad w/ Fennel, Carrots, Cucumbers, Manchego, Parsley, Olive OIl, Yama Soyu, Lime Juice, Rice Wine Vinegar, Salt, Black Pepper
Butterflied Roast Chicken over German Butterball Potatoes
Strawberries & Whipped Cream

Thursday April 22 2010

Vic's Chicken Pot Pie @ work

@ SF Film Festival Opening Night

@ Party at Regency Center

Wednesday, April 21, 2010

Wednesday April 21, 2010

Bettes slice on Fourth Street

Becker Lane Pork Chop
Roasted Dino Kale
Heart of Romaine Salad

Tuesday, April 20, 2010

Tuesday April 20, 2010

Manhattan Bagel Egg Salad Sandwich @ work

@ A's game w/ Michael Robertson
Fish & Chips
Hot Chocolate

Monday, April 19, 2010

Monday April 19, 2010

Tokyo Fish Sushi Box @ work

Birria Fried Rice w/ Goat, Cilantro Rice, Leeks, Garlic, Peas, Peppadew Peppers, Cumin, Salt, Green Onions, Avocado, Cilantro, Peanut Oil, Soul Food Farm Eggs, Goat Jack Cheese, Mi Abeulita Corn Tortillas
Heart of Romaine Salad

Sunday, April 18, 2010

Sunday April 18, 2010

Sweet Adeline Foccacia

LoCoco's Pesto Pizza w/ Anchovies
Heart of Romaine Salad

Saturday, April 17, 2010

Saturday April 17, 2010

Patrick Finley Memorial Fantasy Baseball League Draft
Michael Robertson, Michael Tola, Brad, Russ, Paul, Ed (the new guy), Matt, & Kevin via Skype
Cafe Rouge Bratwurst on Acme Buns

Dinner w/ Kit, & the boys
Monterey Fish Salt Cod soaked overnight and cooked with milk w/ Yellow Finn Potatoes & Garlic Cloves pureed w/ Soul Food Farm Egg Yolk breaded in Panko and seared off in Butter w/ Blood Orange & Fennel Salad w/ Garden Mint, Olive OIl, Salt, Black Pepper
Birria cooked last night w/ cooking liquid strained and reduced w/ Tomato Paste and then reheated
Green Rice w/Cilantro
Avocado, Creme Fraiche, Tortillas,
Riverdog Farm Asparagus w/ Hollandaise
Brad's Almond Lemon Cake

Friday, April 16, 2010

Friday April 16, 2010

Sweet Adeline Egg Salad Sandwich @ home

Monterey Fish Fresh Wild King Salmon
Heart of Romaine Salad

Birria w/ marinade of Quetzel Farm Espellette Dried Chiles, Bernie's Cider Vinegar, Cumin, Oregano, Salt roasted in a pot with water and Bay Leaves sealed with Masa

Thursday, April 15, 2010

Thursday April 15, 2010

Slice @ Bette's on Fourth Street

@ Oyster Bliss Tasting

@ home w/ Kirin takeout

Wednesday, April 14, 2010

Wednesday April 14, 2010

Leftover Chicken & Brown Rice @ home

Cafe Rouge Hanger Steak
Wrinkly Potatoes (Canary Island recipe cooked in Salted Water)
Roasted Broccoli w/ Manchego & Toasted Brioche Crumbs
Heart of Romaine Salad

Tuesday, April 13, 2010

Tuesday April 13, 2010

Leftover Pork Chop on a Sandwich @ home

Chicken Thighs Seared and braised w/ Berkshire Bacon, Leeks, Carrots, Castelfranco Olives, Garlic, Capers, blanched Dino Kale, Happy Girl Tomato Juice, Chicken Stock, Thyme, Olive Oil, Salt, Black Pepper over Massa Brown Rice
Heart of Romaine Salad

Monday, April 12, 2010

Monday April 12, 2010

Leftover Salmon @ home

Becker Lane Pork Chops
Roasted Butternut Squash & Cippolina Onions w/ Olive OIl, Agave Nectar, Yama Soyu, Salt, Black Pepper
Heart of Romaine Salad

Sunday, April 11, 2010

Sunday April 11, 2010

@ Sweet Adeline

LoCoco's Pesto w/ Anchovies Pizza
Heart of Romaine Salad

Saturday, April 10, 2010

Saturday April 10, 2010

Hopkins Roll from Monterey Fish @ home

Pan Roasted Fresh Wild King Salmon
Roasted Cauliflower w/ Preserved Lemons, Olive Oil, Salt, Basil
Heart of Romaine Salad

Friday, April 9, 2010

Friday April 9, 2010

Hot Dog @ Rouge w/ Anita

Roasted Chicken Thighs, Cauliflower, Almonds & Dino Kale w/ Olive Oil, Tumeric, Cumin, Salt, Black Pepper, Cayenne over Massa Organic Brown Rice
Cole Slaw w/ Red Cabbage, Carrots, Apples, Bernie's Cider Vinegar, Olive Oil, Salt, Black Pepper, Celery Seed

Thursday, April 8, 2010

Thursday April 8, 2010

Leftover Pork Cutlets @ home

Bacon & Shrimp w/ Anna Marie Shrimp, Cafe Rouge Bacon, Leeks, Cabbage, Garlic, Tomatoes, Shoga, Ginger, Cumin, Allspice, Green Tabasco, Peanut Butter, Coconut Milk, Cilantro, Basil, Olive Oil, Salt, Agave Nectar, Lime Juice
Heart of Romaine Salad

Wednesday, April 7, 2010

Wednesday April 7, 2010

Oyster Po-Boy @ Cafe Rouge

Pork Cutlets breaded w/ flour, Soul Food Farm eggs, and Panko sauteed in Olive Oil & Butter w/ Lemon wedge
Roasted Riverdog Spring Onions tossed w/ Olive OIl & Salt (roasted 20 minutes @ 425) then Dino Kale tossed w/ Olive Oil and Salt added for 10 more minutes.
Massa Organics Brown Rice

Tuesday, April 6, 2010

Tuesday April 6, 2010

Vic's Green Bean Casserole @ work

Cafe Rouge Meatloaf
Roasted Broccoli & Red Onions w/ Olive Oil, Anchovies, Preserved Lemons
Heart of Romaine Salad

Monday, April 5, 2010

Monday April 5, 2010

Tokyo Fish Pork Cutlet @ work

Wild King Salmon w/ Lemon
Heart of Romaine Salad

Sunday, April 4, 2010

Sunday April 4, 2010

Sweet Adeline

Moonlite Bakery Apple Turnover

Buccatini w/ Leeks, Onions, Shallots, Garlic, Bay Leaf, Oregano, Tomatoes, Anchovies, Red Wine, 1/2 & 1/2, Tomato Paste, Black Pepper, Salt, Basil, Parmesan, Rouge Boudin Blanc
Green Cabbage & Carrot Salad w/ Olive Oil, Lemon Juice, Salt

Saturday April 3, 2010

Reaper Bun from Octoberfeast Berkeley Farmer's Market

Moonlite Bakery Potato Cheddar Turnovers w/ Happy Girl Ketchup from Berkeley Farmer's Market

@ Lulu w/ Stu & Kate, Bob, Daisy, Harry & Amy, Rory

@ Zeum theatre for Sophie's Play (Riot)

Friday, April 2, 2010

Friday April 2, 2010

Sweet Adeline Tuna Salad Sandwich @ home

Cafe Rouge Boudin Blanc w/ Thorny Purple Artichokes trimmed & quartered, Leeks, Red Onion, Garlic, Fava Beans, Chicken Stock, Salt, Black Pepper, With Toast
Heart of Romaine Salad

Thursday, April 1, 2010

Thursday April 1, 2010

T-Rex Cobb Salad for Company Lunch

@ International Bridges for Justice fundraiser @ Stu's office