Sunday, April 15, 2007

Saturday April 14, 2007

Draft Day

Crab Cakes w Spicy Cole Slaw red & green cabbage, mustard, olive oil, rice wine & balsamic vinegar, salt & pepper

Lamb Daube w/ lamb shoulder, leeks, onions, celery, tomato, garlic, thyme, sherry vinegar, red wine, salt, black pepper over papardelle
Aspargus w/ Hollandaise
Heart of Romaine Salad
Strawberries & Cream

1 comment:

....J.Michael Robertson said...

Our compliments to the chef.