Joe
@ Sweet Adeline
Perciatelli Carbonara w/ Perciatelli, 3 Soul Food Farm Eggs, Parmesean, 3 cloves Garlic, 3/4 lb Rouge Guanciale, 1/2 cup white wine,
Blue Heron Carrots & River Dog Peas
Apricot Trio w/ Ram Dass Farm Blenheim Apricots, Sketch Apricot Ice Cream & Oatmeal Apricot Cookies
Sunday, June 15, 2008
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