@ home w/ Rouge Roast Chicken for lunch
Sauteed Soft-Shelled Crabs w/ Lemon & Butter
Asparagus w/ Olive Oil, Lemon, White Truffle Salt
Gold Cherry Tomatoes, Reed Avocado, Cucumber, Red Onion, Lime Juice, Olive Oil, Shiso, Salt & Black Pepper
Tuesday, July 22, 2008
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