Corned Beef Cheek Hash w/ Annabelle's Shallots, Leftover Yellow Finn Potatoes & Beef Cheeks, Salt, Black Pepper, Diz's Eggs from Anita & Henrietta Chicken
Fatted Calf Boudin Blanc w/ Chestnuts w/ Lentils, Rice, Leeks, Yellow Bell Pepper, Garlic, Green Onions, Olive Oil, Black Pepper, Tomatoes
Heart of Romaine Salad
Saturday, November 15, 2008
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