Duck Breast w/ Onions, Pickled Ginger, Balsamic Vinegar
Artichoke
Monday, August 3, 2009
Monday August 3, 2009
Indian food @ Company Lunch
Duck Breast w/ Onions, Pickled Ginger, Balsamic Vinegar
Artichoke
Duck Breast w/ Onions, Pickled Ginger, Balsamic Vinegar
Artichoke
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