Fresh Gulf Shrimp Seared w/ Preserved Lemon with Roasted Spring Onions w/ Olive Oil (roasted 20 minutes alone) topped with Dino Kale (roasted 15 minutes on top) over Massa Organics Brown Rice
Heart of Romaine Salad
Thursday, April 29, 2010
Thursday April 29, 2010
Tokyo Fish Sushi Box and Fruit Salad @ work
Fresh Gulf Shrimp Seared w/ Preserved Lemon with Roasted Spring Onions w/ Olive Oil (roasted 20 minutes alone) topped with Dino Kale (roasted 15 minutes on top) over Massa Organics Brown Rice
Heart of Romaine Salad
Fresh Gulf Shrimp Seared w/ Preserved Lemon with Roasted Spring Onions w/ Olive Oil (roasted 20 minutes alone) topped with Dino Kale (roasted 15 minutes on top) over Massa Organics Brown Rice
Heart of Romaine Salad
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment