Sunday February 28, 2010

Sweet Adeline Onion Scone

Moonlite Bakery Potato Cheddar Turnover


Leftover Pork Roulades w/ Kale
Kaki Farms new Asparagus w/ Hollandaise
Heart of Romaine w/ Avocado

Saturday February 27, 2010

Reaper Bun from Octoberfest @ Berkeley Farmer's Market

Lobster Rolls from Monterey Fish

Becker Lane Pork Tenderloin pounded out and stuffed w/ Dino Kale, Leeks, Garlic, Nutmeg, Manchego Cheese then breaded in Panko and fried
Heart of Romaine & Red Mizuno Salad

Friday February 26, 2010

Sweet Adeline Egg Salad Sandwich @ home

Buccatini Carbonara w/ Rouge Bacon & Pancetta, Leeks, Grated Garlic, White Wine, Olive Oil, Eggs, Parmesan & Manchego, Parsley
Heart of Romaine & Wild Arugula Salad

Thursday February 25, 2010

Bento Box from Tokyo Fish @ work


Seared Day Boat Scallops w/ Fennel, Shallot & Blood Orange Sauce
Asparagus
Heart of Romaine & Wild Arugula Salad

Wednesday February 24, 2010

Bette's Slice on Fourth Street

@ Rouge w/ Garrett & Madelyn

Tuesday February 23, 2010

@ Rouge w/ Cynthia & Marie from Transo

@ home w/ Kirin takeout

Monday February 22, 2010

Magnani Fried Chicken Thighs & Cole Slaw @ work

Becker Lane Pork Schnitzel w/ Lemon
Roasted Brussel Sprouts
Heart of Romaine & Wild Arugula Salad

Sunday February 21, 2010

@ Sweet Adeline

Udon Noodles & Leftover Porchetta w/ Chicken Dashi (Bonito Flakes, Kombo, Chicken Stock), Hard Boiled Eggs, Cilantro, Garlic, Ginger

Saturday February 20, 2010

Moonlite Bakery Potato & Cheddar Turnovers from Farmer's Market @ home

Rouge MacGrudder Ranch Porchetta w/ Rosemary
First Farmer's Market Asparagus from Kaki
Heart of Romaine & Wild Arugula Salad

Friday February 19, 2010

Fish & Tongue Tacos @ Tacubaya w/ Anita

Buckwheat Blini Enchiladas w/ Chicken Thighs, Leeks, Garlic, Poblano Chili, Cumin, Allspice, Paprika, Cilantro Stems, Primavera Salsa, Fresh Manchego
Heart of Romaine & Wild Arugula Salad

Thursday February 18, 2010

leftover couscous @ home

Monterey Fish White Shrimp, Peas, Onions, grated Garlic & Ginger, Olive Oil, Salt. Vermouth over Squid Ink Pasta
Heart of Romaine & Wild Arugula Salad

Wednesday February 17, 2010

Burger & Fries @ Rouge

Kefta Tagine Mkaouara w/ Rouge Kefta (rolled into thirds), tomatoes, onions, garlic, olive oil, salt, saffron, cumin, paprika, allspice, cinnamon, cloves, tumeric, eggs over couscous
Heart of Romaine salad w/ Anchovy Caper dressing

Tuesday February 16, 2010

Hard Boiled Eggs @ work

Roasted Salmon & Broccoli w/ Cherry Tomatoes, Olive Oil, Preserved Lemon, Salt, Black Pepper
Heart of Romaine & Wild Arugula Salad

Monday February 15, 2010

Leftover Hanger Steak Sandwich @ home

Chicken Thighs, Leeks, Garlic Cloves, Roasted Potatoes, Butter, Mt Tam Cheese, Salt, Rosemary, Black Pepper
Heart of Romaine & Arugula Salad

Sunday February 14, 2010

@ Sweet Adeline

Rachel
Buckwheat Blini w/ Creme Fraiche & Monterey Fish Salmon Caviar
Maine Shrimp & Lobster "Nicoise" w/ Haricot Verts, Peppadew Peppers, Cherry Tomatoes, Treviso, w/ Caper, Garlic, Onion, Cider Vinegar, Mayo, Mustard, Salt, Anchovy, Black Pepper, Olive Oil Dressing
Hanger Steak
Roasted Yellow Finn Potoatoes
Dino Kale & Spring Onions
Salted Caramels

Saturday February 13, 2010

Moonlite Bakery Pastry from Farmer's Market

Lobster Sushi from Monterey Fish

@ Amarena w Stu & Kay

Saturday February 13, 2010

Moonlite Bakery Pastry from Farmer's Market

Lobster Sushi from Monterey Fish

@ Amarena w Stu & Kay

Friday February 12, 2010

Sweet Adeline Egg Salad Sandwich @ home

Becker Lane Pork Chop
Roasted Brussel Sprouts, Cauliflower & Rouge Bacon
Heart of Romaine Salad
Sweet Adeline Lemon Cake

Thursday February 11, 2010

Manhattan Bagel Egg Salad on Salt Bagel @ work

@ Club Foot 30th Anniversary gig @ Cafe du Nord

Wednesday February 10, 2010

'Wichcraft Bacon Turkey & Avocado Sandwich @ home

@ Absinthe w/ Yvonne

Tuesday February 9, 2010

Cafe Fanny Chicken Sandwich @ work

@ Dopo w/ Mer

Monday February 8, 2010

Toasted Cheese Sandwich @ home

@ Camino Sauerkraut Dinner w/ Robt & Gail

Sunday February 7, 2010

Moonlite Bakery Potato Cheddar Turnovers

@ Richard & Gayle's for Super Bowl

Leftover Chicken & Potatoes
Heart of Romaine & Arugula Salad

Saturday February 6, 2010

Half a Sweet Adeline Egg Salad Sandwich

Cort & Diz, Dan, Harvey, Michael & Eva, Ellen
Fresh Chickpea & Stinging Nettle Spread w/ Olive Oil, Salt, Lemon Zest & Juice
Rouge Smoked Proscuitto & Redwood Farms Camilla
Chopped Salad w/ Fennel, Fresh Waterchestnuts, Watermelon Radish, Garlic, Treviso, Shoga, Olive Oil, Salt, Lime Juice, Shiso topped w/ Large Shrimp
Hoffman Farms Chickens Butterflied over Riverdog Potatoes
Riverdog Carrots w/ 1/2 & 1/& 2, Butter, Cardomom, Saffron, Salt
Heart of Romaine & Arugula Salad
Forbidden Rice Pudding w/ Happy Girl Blenheim Apricots & Creme Fraiche

Friday February 5, 2010

Sweet Adeline Egg Salad Sandwich @ home

Cort & Diz
Rouge Smoked Proscuitto & Rabbit Pate w/ Redwood Farms Camilla
Berkshire Pork Chops
Riverdog Farms Roasted Potatoes
Heart of Romaine & Mixed Green Salad

Thursday February 4, 2010

Bette's Egg Salad on Rye on Fourth Street

Leftover Pork in Tortillas
Leftover Pizza

Wednesday February 3, 2010

Slice @ Gioia

Monterey Fish Trout filleted dusted w/ cornmeal and cooked in Bacon Fat w/ Bacon & Parsley
Heart of Romaine & Arugula Salad

Tuesday February 2, 2010

Rouge Hot Dog on 4th Street

Rouge Boudin Blanc w/ Onions, Carrots, Lentils, Garlic, Thyme, Bay, Salt, Black Pepper, Parsley
Heart of Romaine & Arugula Salad

Monday February 1, 2010

Gregoire's @ work for Company Lunch

Chicken Thighs, Onions, Fennel, Red Bell Pepper, Garlic, Olives, Anchovies, Parmesan Heel, White Beans, Tomatoes, Thyme, Oregano, Salt, Black Pepper, Bay Leaf
Heart of Romaine & Arugula Salad