Tuesday, August 31, 2010

Tuesday August 24, 2010


Spider Roll from Tokyo Fish @ work

Chicken, Broccoli, Annabelle's Red Onions, Preserved Lemons, Anchovies, Garlic, Olive Oil, Black Pepper Roasted for 25 minutes @ 425 over Massa Organics Brown Rice
Heart of Romaine Salad

2 comments:

Rambling Cork said...

How do you make this. Just chop everything up together and put in a hot oven? Chicken too.
Yum

Peter Moore said...

Yes, that's exactly how to make it!