Sunday, June 2, 2013

Saturday June 1, 2013





Rachel

Gravlax, Pickled Ramps, Radishes
Fried Squash Blossoms on Fiddlehead Cucumber Arugula Salad
Pan Roasted Ivory Salmon
Roasted Spring Onions, Pancetta, Corn, Nopales, Eggplant, Zahtar, Salt, Olive Oil, Aleppo Chili
Goat's Milk Keffir Bisquits with
Fruit Compote with Swanton Rhubarb & Strawberries, a few Rainier Cherries, Zest and Juice of Marsh White Grapefruit, water, Apple Farm Cider Syrup, salt

No comments: